1.decrease intake of fried foods and and increase intake of grilled,baked foods .
2.skimmed or semi skimmed milk ,low fat cheeses , low fat youhurt and low fat spreads can be used instead of whole fat diet.
3.poultry(skinless chicken and turkey)
4.if we make soup it is good to refrigerate it so fat will rise to the top then we can skim fat off before reheating.
If over weight both saturated fat intake and unsaturated fat intake should be cut down since unsaturated fats are not low in calories.
Interesting information, I will eat more fish.
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